The information about the rare and wonderful herbs in the Sathuragiri Mountain continues in this post also. As there are many other important information to share about the Sathuragiri Mountain, I thought to finish this series already. But as there is little very important information that is to be shared, I will share them and then finish this series. You can find certain important information about the Sathuragiri Mountain which you never heard of.
Let us continue about the herbs that are present in the Sathuragiri Mountain.
Potralaikkarippaan
If we go to the south side from the kuruvarikkatraalai herb that I mentioned in the previous post, you can find this herb at a distance an arrow can travel. Its fruit will look like pepper. If we crush its leaves with hand, you will feel a kind of burning sensation in hands. If we mix that juice with the arsenics and do pudamiduthal, then itwill result as sendhooram*. If we apply that sendhooram, we can attain kaaya siddhi.
Udhiravaengai
These are found in adequate at the forest of Kalangi muni. It will look like vaengai tree and its bottom will be black in color. If we poke this tree you get milk in red color. That milk will be helpful to make effects on the metals. Add udhiravaengai’s milk to that effected metal and melt it. It will change into gold. If we do pudamiduthal to the gold, it will form as sendhooram. If we eat that sendhooram for a week, we can attain kaaya siddhi.
Saayavirutcham
In the northern side of the Yugimuni’s forest we can find an elevation of mud. Across that area, we can find this herb. It is also named as Nizharkaandhan. Its shadow does not fall on ground. It is in the color of ash and leaves look like the leaves of poon tree. The fruit will be like suranda vellarikkai. If we remove the bark of the tree, we will get milk in blue color. If we add the milk to the mercury and do suriyapudam, mercury will become solid. Take it and make sendhooram out of it. Add ghee to that sendhooram and consume it for 48 days to attain kaaya siddhi.
Senthaadupaavai
If we go to the northern side from the Saayavirutcham herb that I mentioned above in the post, we can find this herb. It looks like kuththukkarai plant. Its leaf look like the leaf of sammatti tree. If we take its juice and mercury and melt it, mercury will be soidified. Take this solid mercury and dip in the milk of this tree for seven days and then do pudamiduthal. This results in the formation of sendhooram and add it with the cow’s ghee and consume for a week to attain kaaya siddhi.
With this the post, the rare herbs in the Sathuragiri Mountain series comes to an end. In the next post we shall meet with another interesting information about Sathuragiri Mountain.
*Sendhooram – any chemical or metallic compound used medicinally
Original – www.siththarkal.com
Translated by சந்தியா
